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| Compact structure, humanized design, intelligent, efficient and energy-saving food continuous freezing equipment Two-stage design, reasonable air flow control, rapid freezing, no sticking of products during freezing, reasonable internal space design, and no dead ends for cleaning. | |||||||||
Features
Two-stage design: The product can quickly lock in moisture without sticking to each other, and can maintain the original nutrients and freshness of the food.
High efficiency and energy saving: Different fans are configured according to different products and controlled independently. The air defrosting device is optional to extend the working time and save energy.
Cleaning without dead corners: The internal space is reasonably designed, check that cleaning is smooth and there are no dead corners.
product specifications
freezing ability | 300～8000kg/h |
bandwidth | 1000/1300mm |
Temperature inside the library | -35℃ |
refrigerant | R717/R744 etc. |
Applicable products | Freezing of fruits, vegetables, seafood and other granular, flake and strip-shaped monomers |
Optional | Optional air defrost device to extend working time |
Features
Two-stage design: The product can quickly lock in moisture without sticking to each other, and can maintain the original nutrients and freshness of the food.
High efficiency and energy saving: Different fans are configured according to different products and controlled independently. The air defrosting device is optional to extend the working time and save energy.
Cleaning without dead corners: The internal space is reasonably designed, check that cleaning is smooth and there are no dead corners.
product specifications
freezing ability | 300～8000kg/h |
bandwidth | 1000/1300mm |
Temperature inside the library | -35℃ |
refrigerant | R717/R744 etc. |
Applicable products | Freezing of fruits, vegetables, seafood and other granular, flake and strip-shaped monomers |
Optional | Optional air defrost device to extend working time |
